Launch Event | 15 November 2021
Time (UTC+8) | Programme |
5.30pm | GUEST ARRIVAL & REGISTRATION |
6.15pm | OPENING ADDRESS by Mr LIM Boon Heng, Chairman, Temasek |
6.25pm | KEYNOTE SPEECH by Mr HENG Swee Keat, Deputy Prime Minister and Coordinating Minister for Economic Policies |
6.35pm | LAUNCH OF SINGAPORE INTERNATIONAL AGRI-FOOD WEEK MoU SIGNING FOR SIAW
Witnessed by Mr HENG Swee Keat, MoU SIGNING FOR MICE EVENTS UNDER SIAW MoU 1 on Asia Pacific Agri-Food Innovation Summit & Event Support from STB for 2022-2024:
MoU 2 on Agri-Food Tech Asia Expo & Event Support from STB for 2022-2024:
Witnessed by Mr HENG Swee Keat, |
6.55pm | OVERVIEW OF THE ASIA FOOD CHALLENGE REPORT 2021 Presented by Mr Richard SKINNER, Partner, Strategy & Food Security Specialist, PwC Singapore |
7.05pm | FIRESIDE CHAT: THE NEXT PHASE OF AGRI-FOOD DEVELOPMENT & COLLABORATION IN ASIA Moderated by Mr Anuj MAHESHWARI, Managing Director, Investment (Agri-food) Temasek Panelists:
|
7.45pm | NETWORKING & REFRESHMENTS |
8.00pm | END OF PROGRAMME |
FIRESIDE CHAT GUESTS:
Moderator:
Anuj MAHESHWARI
Managing Director,
Investment (Agri-Food)
Temasek
Panelists:
Marcel SMITS
Chairman and CEO Asia-Pacific
Cargill
Christian WIEGELE
President,
Dole Asia Fresh,
Singapore
Karen TAY
General Manager,
Classic Fine Foods,
Singapore
Verleen GOH
Chief Food Fighter,
Alchemy FoodTech,
Singapore
Dr Hazel KHOO
Executive Director,
Singapore Institute of
Food & Biotechnology Innovation
Agency for Science, Technology and Research,
Singapore
Moderator:
Anuj MAHESHWARI
Managing Director,
Investment (Agri-Food)
Temasek
Panelists:
Marcel SMITS
Chairman and CEO Asia-Pacific
Cargill
Christian WIEGELE
President,
Dole Asia Fresh,
Singapore
Karen TAY
General Manager,
Classic Fine Foods,
Singapore
Verleen GOH
Chief Food Fighter,
Alchemy FoodTech,
Singapore
Dr Hazel KHOO
Executive Director,
Singapore Institute of
Food & Biotechnology Innovation
Agency for Science, Technology and Research,
Singapore