Pinduoduo launches 2021 Smart Agriculture Competition
Pinduoduo, China Agricultural University and Zhejiang University jointly announced the launch of the 2021 Smart Agriculture Competition, an agricultural technology competition with the aim of fostering innovation and promoting agricultural modernization.
Contestants will take a multidisciplinary approach, applying nutrition science, precision farming and other relevant technology to cultivate tomatoes. The winners will be judged on yield, nutritional value, environmental sustainability and commercial viability. The competition is open to young agronomists and computer scientists from around the world and offers a total prize pool of more than 1 million yuan ($154,000).
Click here for more information and find out how to enter!
Pinduoduo are a Silver Partner for the Asia-Pacific Agri-Food Innovation Summit and Xin Yi Lim, Executive Director Sustainability and Agricultural Impact, at Pinduoduo will speak on the panel “From Farm to Fork: Improving Supply Chain Resilience & Sustainability on Day 2 of the summit – November 17, 2021.
Read more at https://agrifoodinnovation.com/pinduoduo-launches-2021-smart-agriculture-competition/